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Where to buy emu meat

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“Low fat” and “nutritious” are not usually synonymous with International cuisine. But, by adding emu meat to favorite ethnic recipes, American tables not only offer tasty foreign fare – but also low-calorie, high protein dishes for all tastes to enjoy.

Neil Williams President of the American Emu Association and one of about 8,000 emu farmers across the country reports, “Emu meat is a ‘must have’ in any recipe that calls for mildly flavored red or white meat. It’s low in calories, high in nutrients and packed with flavor.”

Emu meat has been popular in the U.S. for only a few years and in a recent study by The University of Wisconsin-Madison, the USDA determined emu meat to be lower in fat and higher in protein than other alternative red meats as well as the more traditional chicken and turkey.

The American Heart Association recognizes emu meat as a heart healthy alternative to beef and it is included on the menus of hospitals specializing in the treatment of cardiovascular disease and post-bypass surgery patients. Five-star restaurants across the country have added gourmet emu dishes to their daily fare and executive chefs are serving emu entrees to nutrition-conscious diners around the country.

To create heart-healthy dining experiences with an international flair, try the following emu entrees – the first from South of the Border, ole!

Ole!  Emu Goes South of the Border!

Emu Goes Italian

Emu's the Rage in Cajun Country

More Questions or comments? Contact the American Emu Association at 208-983-7928 or visit AEA’s Web site at www.aea-emu.org.

        Emu's Zine does not diagnose, prescribe or dispense medical advice.  We report and attempt to educate the public about the possible health benefits derived through the use of emu oil based products and consumption of low cholesterol, low fat emu meat.   This site contains personal testimonies and professional observations.   We encourage people to contact their family physicians regarding any health problems they may have for proper diagnosis and treatment.

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